Our Dishes
Appetizers
| Veal with thuna sauce 60’s style |
15,00€ |
| Traditional mondeghili meatballs whit mortadella, parmesan and bread (G) |
15,00€ |
| Fassona Beef tartare with parmesan flakes |
15,00€ |
| Anni ‘60 - Selection of cured hams with homemade “giardiniera” |
15,00€ |
First Courses
| Baked Testaroli pasta with taleggio cheese, red radish and nuts (G) |
14,00€ |
| Homemade Spaghettoni cheese and pepper (G) |
16,00€ |
| Rice and milk with butter, black pepper and parmesan cheese |
15,00€ |
| Rice and milk with gorgonzola cheese, pears and pink pepper |
16,00€ |
| Rice and milk with beetroots cream, speck, scamorza and hazelnut |
16,00€ |
| Risotto Milanese style with organic saffron from Aquila |
15,00€ |
Main Courses
| Traditional veal “Cotoletta” Milanese style (G) |
26,00€ |
| Risotto Milanese style with saffron and veal marrowbone |
28,00€ |
| Crispy salmon, red paprika and lime |
22,00€ |
| Fassona beef steak |
24,00€ |
| Fassona beef tartare, beetroots and thuna cream, taggiasca olives and dry tomatoes |
24,00€ |
| Roasted octopus with rosemary mashed potatoes |
28,00€ |
Side dishes
| Roasted potatoes |
6,00€ |
| Seasonal Vegetables |
6,00€ |
Desserts
| Rice and milk with nutella and hazelnut crumble |
7,00€ |
| Rice and milk with apple, cinnamon and caramel |
7,00€ |
| Tiramisù from the 60’s |
7,00€ |
| Candy apple with wine “Mappale 108” ice cream |
9,00€ |
Bottle of mineral Levico water ½ liter 2,00 –Coffea with Moka Bialetti 2,00
VAT and Service 3,00
(G) = with Gluten
For any question about our menu or ingredients, and in order to deliver you an exellent service just let us know your allergies or intollerance…
