Our Dishes
Starters
| Selection of Cascina Selva cheese with home made jam |
14,00€ |
| Tonnato veal from 60’s |
14,00€ |
| Fried veal tongue with traditional “salsa verde” (G) |
14,00€ |
| Alici in carpione (fried anchovies marinated with vegestables and spices) (G) |
14,00€ |
| “Mammole” ripiene (stuffed artichokes with tomato sauce) (G) |
14,00€ |
First course
| Rice and milk with beetroot, smoked scamorza cheese and hazelnuts |
16,00€ |
| Rice and milk with butter, black pepper and Parmesan cheese |
16,00€ |
| Rice and milk with pear, gorgonzola cheese and walnuts |
16,00€ |
| Risotto with saffron in milanese style |
17,00€ |
| “Riso al salto” pan-fried risotto in milanese style with cream of Parmesan cheese |
18,00€ |
| Spaghetti cheese and pepper in Parmesan basket (G) |
16,00€ |
| “Malfatti di magro” home made ricotta and spinach gnocchi with Selvaggio cheese (G) |
16,00€ |
Second course
| Risotto with saffron in milanese style with veal marrowbone |
32,00€ |
| Cotoletta in milanese style (G) |
28,00€ |
| Cotoletta “orecchio d’elefante” milanese style (G) |
32,00€ |
| Braised beef with polenta |
26,00€ |
| Baked salmon with almonds |
26,00€ |
Side dishes
| Baked potatoes |
6,00€ |
| Seasonal vegetables |
6,00€ |
| Seasonal salad |
6,00€ |
Desserts
| Sweet rice and milk with cocoa beans and salted caramel |
8,00€ |
| Sweet rice and milk with black chocolate and pear |
8,00€ |
| Sweet rice and milk with Nutella and hazelnuts |
8,00€ |
| Tiramisù in 60’s cup (G) |
8,00€ |
| Hazelnuts from Langhe and Pistacchio from Bronte ice cream |
8,00€ |
| Traditional “Zuppa Inglese” cake (G) |
8,00€ |
| Baked apple served with gelato wine “Mappale 108” |
10,00€ |
| Dessert of the day (G) |
9,00€ |
Bottle of mineral Levico water ½ liter € 2,00
Coffee by traditional moka Bialetti € 2,50
Service € 3,00
Traditional liquor is offered by the house!
(G) = Gluten
In case of allergies please ask to the waiter.
